Total Visits

Views
Estudio de factibilidad de un nuevo producto cárnico: carne oreada sazonada, procesada y empacada al vacío140

File Visits

Downloads
digital_16237.pdf389

Select a period of time:

ViewsDownloads

Number of views in the range

Views
Estudio de factibilidad de un nuevo producto cárnico: carne oreada sazonada, procesada y empacada al vacío35

Number of downloads in the range

Downloads
digital_16237.pdf80

Views

Views
October 20183
November 20186
December 20182
January 20193
February 20198
March 20196
April 20197
Download CSV file
 untranslated
 untranslated

Number of downloads in the period of time

  • Downloads
  • October 2018
    35
  • November 2018
    26
  • December 2018
    6
  • January 2019
    2
  • February 2019
    2
  • March 2019
    7
  • April 2019
    2
  • Download CSV file
 untranslated
 untranslated

Top country views

Views
United States12
Germany8
Colombia5
Spain3
Russia2
Costa Rica2
China1
 

Top countries by downloads

Downloads
Colombia45
Germany8
United States5
Spain4
Russia2
 

Top cities views

Views
Jacksonville4
Medellín2
Santa Clara2
Ashburn2
Alajuela1
Bucaramanga1
Nürnberg1
San José1
Zhengzhou1
 

Top cities by downloads

Downloads
Bucaramanga13
Medellín11
Santa Clara1
Nürnberg1